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Strawberry Cheesecake Pietopcook.tomathouse.comPreparation:Beat 225 g of cream cheese at room temperature, 1 cup of powdered sugar, the zest of 1 lemon, 1 tsp of vanilla extract and 1/4 tsp of salt with a mixer until smooth. 1 tsp. gelatin Dissolve in 1 tbsp hot water and add to the cream cheese mixture along with 1 and 1/4 cups Greek yogurt. Pour the mixture over the cooled baked crust. crackers made from unsifted wheat flour, 22 cm in diameter.Refrigerate for 3 hours until completely set. Microwave 2 tablespoons of honey for 20 seconds. Add 1 tablespoon of lemon juice, then mix with 2 cups of sliced strawberries and arrange around the edge of the pie. Ingredients: |