Tiramisu pizza topcook.tomathouse.com
Ingredients:
- 340 gr. mascarpone cheese
- 1/3 cup powdered sugar, plus a little more for decoration
- 1/4 cup brewed and chilled espresso, plus more if needed
- 1 baked pizza base
- 200 g chocolate chips
Preparation:
- In a food processor, blend the mascarpone with the powdered sugar until smooth and creamy. Add the espresso and blend until the mixture forms a creamy paste. If it's too thick, add a little more espresso. Melt the chocolate chips in a double boiler.
- Spread the baked pizza crust with the tiramisu-flavored cream filling. Dust with powdered sugar. Create a variegated effect by drizzling alternate layers of melted chocolate over the surface. Preheat the oven to 150°C. Warm gently before serving.
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