Honey mustard dip for pretzels

Ingredients:

• 1/4 cup mayonnaise
• 2 tablespoons of honey
• 2 tbsp. grainy mustard
• 1 teaspoon freshly squeezed lemon juice
• Pretzels, for serving

Preparation:

1. In a medium bowl, combine mayonnaise, honey, mustard, and lemon juice until smooth.
2. Serve the dip at room temperature or chilled with pretzels for dipping.