Coffee shaved ice

Ingredients:

• 3 cups of strong hot coffee
• 1 cup of sugar
• 1 tsp vanilla extract

Preparation:

1. Place the coffee, sugar, and vanilla extract in a medium bowl and whisk until the sugar is completely dissolved. Pour the mixture into a 9x13-inch baking dish, cover with plastic wrap, and freeze until completely set, at least 6 hours or overnight.
2. When ready to serve, scrape the frozen coffee mixture with a fork to create crushed ice. Divide the shaved ice into small bowls or ice cream cups. Serve frozen.