Baked potato appetizer topcook.tomathouse.com
Ingredients:
- 1 baked potato
- 1 tsp. grated cheddar
- 1 teaspoon sour cream
- 0.5 tsp fried chopped bacon
- Chopped chives, for sprinkling
Preparation:
- Trim the small ends off the baked potatoes and top with cheddar, sour cream, bacon, and chives. Set the remaining potatoes aside for another use.
Nutritional value per serving: Calories 114, total fat 2g, saturated fat 1g, protein 3g, carbohydrates 21g, fiber 2g, cholesterol 4mg, sodium 35mg, sugars 1g. |